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Bengali Mashed potatoes .
Prep Time:
15 Minutes
Cook Time:
15 Minutes
Ready In:
15 Minutes
Ingredients:
potatoes,Peel,mince onions,green chillies,mustard oil/sauce
Mix.
Directions:
Boil and peel potatoes
Mash potatoes
Peel and mince onions
Mince green chillies
Add salt and mustard oil/sauce
Mix all ingredients well
Garnish with fresh coriander leaves
Serve with hot steamed rice

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