fried egg
Prep Time:
5 Minutes
Cook Time:
5 Minutes
Ready In:
5 Minutes
For eggs from drying

Cooking oil to make an omelet you always soft, silky and not dry after several hours. When the eggs to the bowl, make sure to add a tablespoon of oil, stirring up their hands, make sure you fry your eggs will not dry out.

To egg foam

Like the egg is porous, well-inflated without the need to add baking powder to remember to oil, grease boiling it and then coated with egg and keep the fire to a large extent.

For more fragrant fried egg

Please add a few drops of white wine, seasoning spice to your fried eggs become more delicious and charming.


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