Facebook6Scoops

Nepali khana
Prep Time:
30 Minutes
Cook Time:
1 Hour 10 Minutes
Ready In:
1 Hour 40 Minutes
Ingredients:
Gundruk, Dhido, Meat
Directions:
Wash the Gundruk. Cook the Dhido, the flour of corn and give the garnishing with the meat.

Comments

Fix this post |Report post |unknown source


6Scoops Keyboard Shortcuts

Click anywhere to close