Tea making racipe
Prep Time:
1 Minute
Cook Time:
7 Minutes
Ready In:
10 Minutes

Water by 2/3 cup per person
Milk (whole or skim) by 2/3 cup per person
1½ cups Dried tea leaves (or tea powder) 1.5 tsp. for first person and then 1 tsp. per person. More than 5 persons reduce per person tea to 3/4 tsp.
Boil the water in a saucepan.
Add the tea spices by a pinch per person or whole spices as explained above. More if you want it more robust in spices. Experiment for personal taste.
Add the tea leaves.
When the concoction starts boiling, Add milk.
Boil for about a minute.
Strain the tea into the cups.
Remove strainer add sweetener as per taste and stir the tea well.


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